Creamy Cheddar Tuna
3 easy steps
Combine sachet of seasoning mix, 250 ml (1 cup ) cold milk & 800 ml hot water in a large saucepan (+/- 20 cm in diameter).
Add two cans of drained tuna(preferably chunky in water/brine) (For a lighter meal, add one can of tuna)
Stir in the uncooked pasta & bring to the boil stirring occasionally. Reduce the heat & simmer uncovered for 15 – 20 minutes, stirring occasionally, until the pasta is cooked to your liking. Serve & enjoy!