Bolognaise Pasta Base

Preparation Time: 30 min
Serves: 6

Instructions:

Simply add:

250 g pasta
2 Tablespoons oil
1 onion, finely chopped
500 g mince
1 can tomatoes, chopped

Cooking instructions:

  • In a pan, lightly brown the chopped onion and mince in oil.
  • Stir in the contents of the pouch, add tomatoes and simmer for 15 mins.
  • Season with salt and black pepper to taste.
  • Serve with cooked pasta and enjoy!

Tasty tip!
Garnish with 50 g of Parmesan cheese

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