Bolognaise Recipe Base

Preparation Time: 30 min
Serves: 4


Simply Add:

  • 500 g lean beef mince
  • 2 Tbls oil
  • 1 onion, finely chopped
  • 1 can tomatoes, chopped

Cooking Instructions:

  • In a pan, lightly brown chopped onion and mince.
  • Stir in the contents of the pouch and add tomatoes.
  • Allow to simmer for 10 mins.
  • Season to taste, serve with cooked pasta and enjoy!
  • Top with fresh herbs and shaved parmesan!

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