Lasagne Cheese Sauce Pasta Base

Preparation Time: 75 min
Serves: 6


Simply add:

1 Royco® Pasta Base for Bolognaise (tasty Tip!)
500 g mince
Lasagne sheets
250 ml cream or smooth cottage cheese
1 handful cheese, grated

Cooking instructions:

  • Prepare your usual mean sauce or follow the tasty tip using Royco® Pasta Base for Bolognaise.
  • In an ovenproof dish, layer lasagne sheets and cooked mince.
  • In a jug, mix the Royco® Pasta Base for Lasagne Cheese Sauce with cream and pour over the mixture.
  • Top with cheese and bake uncovered in the oven at 180°C, until the top browns or for approximately 45 minutes.

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