Instructions:

SIMPLY ADD:

• 1 packet Royco® Potato Bake
• 4 medium sized potatoes (+/ -700 g), thinly sliced
• 400 ml cold milk

OVEN BAKE: 45 – 60 minutes

• Mix packet contents with a small amount of the milk & mix to a smooth paste. Slowly stir in the rest & mix well.
• Layer sliced potatoes in a greased, ovenproof dish (1.2 litre) & pour sauce evenly over potatoes.
• Bake uncovered at 180°C for 45 – 60 minutes or until cooked.