Curried Potatoes

METHOD
Boil potatoes then peel and dice. Fry in hot oil until crispy. Set aside. Fry 1 chopped onion until soft, add curry powder and cook for 30 seconds.
Add ROYCO® Cook-in-Sauce Creamy Beef Stroganoff, 250 ml boiling water & a dash of vinegar and bring to the boil. Stir until thickened.
To serve, pour sauce over potatoes & sprinkle with corriander. Great with steak or grilled chicken.

Sweet potatoes can be used instead of potato.