Rich and Tasty Beef Stew
- QUICK FACTS
-
Preparation Time:
30 mins -
Cook Time:
90 mins
- INGREDIENTS
- 500g Oxtail
- 1 Packet Royco® Beef Stew with Rosemary Cook-in Sauce
- 1 chopped onion
- 1 crushed garlic clove
- Fresh rosemary
- 2 roughly chopped carrots
- 3 baby onions, halved
- 30ml olive oil
- 500ml water
- Freshly milled black pepper
- METHOD
- Season the oxtail and bake it in the oven to brown.
- While that’s happening, brown the veggies in a cast iron pot.
- Add the browned oxtail and stir
- Add water, Royco® Cook-in Sauce and the rest of the ingredients
- Let it cook on low heat until the oxtail is tender.
- Serve with mash.
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